Asian Tapas and Wild Sushi: A Nibblers Delight of Fusion Cooking
- Used Book in Good Condition
Description for Asian Tapas and Wild Sushi: A Nibblers Delight of Fusion Cooking
ASIAN COOKING JUST GOT A WHOLE LOT WILDER!
Take the most tasty, exotic ingredients from East and West, mix in a batch of finger foods and appetizers, and watch as the flavors explode. Drawn from the kitchens of Vancouver's popular Raku restaurant, Asian Tapas and Wild Sushi dishes up some of the most innovative and delicious tidbits around. Dip in and find a cuisine that will intrigue, excite, and satisfy your taste buds.Trevor Hooper of Raku Restaurant in Vancouver, B.C., shows how to add Japanese izakaya to the Spanish tapas, Mediterranean mezze, and Chinese dim sum already in your repertoire of small dishes from around the world. In Japan, izakaya are served at pub-type drinking halls. Hooper creates his own wildly eclectic versions, using a fusion of European and Asian techniques and ingredients, along with spot prawns, salmon jerky, and other uniquely local items from the Pacific Northwest. Recipes are grouped by the four seasons and presented in sections titled "Looking Ea
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